Earl Duthu Julien

The production of Saffron de l'abbaye started in Saint Seine l'Abbaye in 2017 in a family farm.

Our saffron is organic, harvested, trimmed and packaged by hand.

We therefore offer you a quality spice packaged in various containers, in the form of pistils or powder.

The "red gold", as saffron is known, is the ideal product to add an original and refined note as well as a pretty golden colour to your savoury or sweet dishes.