Foire gastronomique de Dijon : la Côte-d’Or met les petits plats dans les grands !

Calling all food lovers, the curious, and anyone who can’t resist a little tasting! From 31 October to 11 November 2026, the Dijon International Food Fair is back at the Parc des Expositions. And once again this year, the Côte-d’Or is set to treat your taste buds to something special!

Head to the ‘Savoir-faire 100 % Côte-d’Or’ stand, where producers, artisans and traders invite you to enjoy a feast of local flavours and discoveries.

On the menu for this year’s event:

- The 100% Côte-d’Or Bistrot: let’s eat! Ambassador chefs Ralf Mestre and Gonzalo Pineiro will be in the kitchen, showcasing the region’s finest produce at lunch and dinner.

- The 100 % Côte-d’Or Shop: over 100 local gems to discover! Plenty to fill your shopping basket, find lovely gift ideas and meet the people who keep Côte-d’Or’s traditional skills alive.

- A brand-new beer and wine bar: white and red wines from the Burgundy Grands Crus Route sit alongside creations from three local brewers. Blonde, winter beer or blackcurrant beer… there’s something for everyone!

And that’s not all! From 5 to 8 November, be sure to pop along to the Ferme Côte-d’Or, the hub for local agriculture, which you can access with your Foire entry ticket.

With tastings, meet-and-greets, entertainment and new discoveries, one thing is certain: at the Dijon Fair, the Côte-d’Or doesn’t do things by halves… especially when it comes to good food!

Practical information:

31 October to 11 November 2026

Dijon Exhibition Centre

Entrances on Avenue des Grands Ducs d’Occident or Rue Léon Mauris.

Excessive alcohol consumption is harmful to your health; please drink in moderation.